
Two ways to keep food breathing
The wraps take the fridge. The bag takes the bread. Together they cover the whole kitchen.

The wraps
Warm in your hands, press around a bowl or a block of cheese, and it seals as it cools.
Best for
- Cheese, cut fruit and veg
- Covering bowls and plates
- Sandwiches on the go

The bread bag
Let the loaf cool, drop it in, fold the top. The crust stays crisp instead of going soft in plastic.
Best for
- Sourdough and crusty loaves
- Baguettes and rolls
- Keeping the crust texture
Both are cotton coated in beeswax, tree resin and jojoba oil — nothing plastic touching your food.
Wrap. Seal. Done.
Press it on and it stays put. No clips, no ties, no fuss.

Wrap it
Lay it over a bowl or fold it around bread, cheese, half an avocado.

Store
Store it away to keep your food fresh up to 3x longer.

Rinse & reuse
Cool water, a drop of mild soap, air dry. Then do it all again tomorrow.
Plastic doesn't belong in your kitchen
Cling film and foil are single-use, and most of it ends up wrapped around warm food. Beeswax wraps are the natural alternative: breathable, reusable and made from ingredients you can name.

- Single use, straight to the bin
- Traps moisture, food sweats
- Microplastics on warm food

- Reusable & compostable
- Breathes, so food stays fresh
- Beeswax and cotton

Food that breathes stays fresh
Plastic traps condensation, so bread goes soggy and cheese sweats. Beeswax lets a little air through — the way a bread bin does — and food keeps its texture for days longer.
- Bread stays soft
- Cheese doesn't sweat
- Herbs stay crisp
Perfect for
Home bakers
Keeps your crust crisp and your crumb soft for days
Cheese & charcuterie lovers
No more sweaty cheese — it breathes instead of suffocating
Meal preppers & lunch packers
Wrap half an avocado, cover a bowl, pack a sandwich — no plastic
Gift givers
A beautiful, useful gift they'll actually keep

Four ingredients. Zero fine print.
Organic cotton coated in pure beeswax, jojoba oil and tree resin. You'll see tiny variations in the surface — that's what undyed cotton and real wax look like, and it's how you know nothing else was mixed in.
- Organic cotton
- Pure beeswax, jojoba oil, and tree resin
Not all "beeswax" is beeswax
Some wraps mix in plastic to cut cost. Here's how to tell.
Ours
Ours- 100% natural beeswax
- Cotton
- Reusable
- Compostable
- LastsAt least 1 year
Budget wraps
- 100% natural beeswax
- Cotton
- Reusable
- Compostable
- LastsA few months
Cling film
- 100% natural beeswax
- Cotton
- Reusable
- Compostable
- LastsOnce
Customer reviews
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Things people ask us
How long does a wrap last?
With daily use, at least a year. Refresh it with our Re-Wax bars, or compost it.
How do I clean it?
Cool water and a drop of mild soap. Never hot water or the dishwasher — heat melts the wax.
What can I wrap?
Bread, cheese, cut fruit and veg, bowls, sandwiches, herbs. Not raw meat or fish.
Does it smell?
A faint honey scent when new that fades over the first few days. It doesn't transfer to food.
Shipping and returns
Ships within 1–2 working days. Free over $45. 30-day returns.